Steve Cullen Healthy Heart Club Run/Walk

Event Details for
Steve Cullen Healthy Heart Club Run/Walk

Saturday, February 10, 2018 10:00 AM

10602 Underwood Parkway, Wauwatosa, WI 10602 Underwood Parkway, Wauwatosa, WI 53213

Presented by Badgerland Striders

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Event Information

8K scored / 2 mile fun run & walk (Limit 1000 participants)

Registration: Online or In-Person

1.  Online at


2.  In-Person: Register / Check in at 8:30 a.m. 


Your participation supports world-renowned heart research at the MEDICAL COLLEGE OF WISCONSIN CARDIOVASCULAR CENTER.

Help save lives! Your Cullen Run/Walk donations are just the beginning!

Again in 2018!!

An indoor option for Cullen Runners and Walkers will be available at the WISCONSIN ATHLETIC CLUB in Wauwatosa

An ALL-ROAD clearer, safer course

The 2018 Cullen Run/Walk will follow the same route as last year along the Menomonee River Parkway in Wauwatosa.
The course will be along City streets to guarantee a wider, cleaner, safer route.

Run Location:
Wil-o-Way Underwood Clubhouse
10602 Underwood Parkway
Wauwatosa, WI

See Course map on Strider website

FREE PARKING available at Wisconsin Lutheran College Athletic Complex - 1/2 mile west of start/finish with FREE SHUTTLE BUS to the starting line. Bus will begin running at approximately 8 am.

Your registration includes:
Adult brightly colored dry weave long sleeve T-shirt

Famous Cullen Family & Friends chili
Munchies & beverages

8K Individual Awards:
To top (3)-runners (Male & Female) in following age groups:
14 & Dn, 15-19, 20-24, 25-29, 30-34, 35-39, 40-44, 45-49,
50-54, 55-59, 60-64, 65-69, 70-74, 75-80, 80+

Trophies Presented to:
8K Top 2 overall male and female winners
“Fleetest Feet”  8K (3)-Team Division Trophies: Men, Women, and Mixed (Top 2 for each div.)
Awards ceremony following the event
at Wil-o-Way Underwood Clubhouse

For further information contact:

Website at:

Or for additional information, see

or call Barry Thrune, Race Director (262) 227-3569

Map Location

For event questions, please contact the organizers: